Indian Monsooned Malabar - beans in a cup

So far, I have consciously sampled fifteen different coffee beans, most being single origin. One stands out way above the others, and that’s Indian Monsooned Malabar. I Drink Coffee roasts this dark, and I don’t know how it could possibly be any better. It’s not even expensive. I start gettingRead More →

Ever since I got serious into this espresso thing, I’ve been using two tools to prepare my grounds in the portafilter – a distribution tool, and a tamper. I wasn’t really sure about the voodoo power of either at the time, and bought cheap off Amazon, rather than the expensiveRead More →